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OpenClaw recipe

OppskriftCalc

Scale any recipe instantly without the mental math

Enter a recipe and your target serving size and let your Claw handle the unit conversions and quantity scaling. Useful for home cooks adapting recipes for different group sizes.

CommunitySubmitted by CommunityHome5 min
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PROMPT

Scale this recipe to [target servings]. For every ingredient, calculate the new quantity and convert to a practical unit (e.g. avoid "0.33 tsp" — round sensibly). Flag any ingredients that do not scale linearly, such as baking powder, baking soda, or salt, and explain the recommended adjustment. Note if cooking time or temperature may need adjustment for the new batch size. Original recipe (serves [original servings]): [paste recipe here]

How It Works

Tell your Claw what recipe you are working with and how many servings you

need. It scales every ingredient proportionally, converts between units

where helpful, and flags anything that does not scale linearly (like baking

leavening agents or cooking times).

What Others Get

Instant, accurate scaling for any recipe without manual arithmetic. No

more dividing fractions in your head or guessing whether a halved batch

still needs the same oven time.

Setup Steps

  1. Paste or describe the recipe including original serving size
  2. Tell your Claw your target serving size
  3. Review the scaled ingredient list
  4. Note any flagged items (leavening, cook time) that need manual review
Tags:#cooking#recipes#meal-planning#productivity